Course Summary:

FSMS Auditor/Lead Auditor based on ISO 22000:2005 course focuses on teaching delegates an effective approach for auditing food safety management systems.  The primary objective of this training course is to instruct food safety auditors in the principles and practices specific to auditing for conformance with ISO 22000, including planning and preparation of the audit, audit practices, and reporting audit findings.

 Delegates gain necessary auditing skills through a balance of formal classroom tutorials, group workshops, and open forum discussions.

Who Should Attend:

• Managers planning the implementation of ISO 22000
• Anyone who may be involved in either the support or actual implementation of a food safety management system or HACCP-based system
• Managers or other personnel tasked with managing a food safety management system
• Individuals interested in conducting first-party, second-party, and third-party audits based on ISO 22000
• Food safety consultants

You will learn:

• The knowledge and skills to effectively audit your management system.
• To conduct a risk assessment of the effectiveness and maturity of your management system.
• The ability to conduct second party and third party audits of your supply chain.
• Delegates gain necessary auditing skills through a balance of formal classroom tutorials, group workshops, and open forum discussions.

Contents:

• Understand the concepts and requirements of ISO 22000:2005
• Understand national/international food safety legislation
• Understand HACCP principles based on Codex Alimentarius
• Understand the roles and responsibilities of the auditor
• Apply ISO 19011:2002 and ISO/TS 22003:2007 definitions, concepts, and guidelines
• Recognize the principles, practices, and types of audits
• Conduct all phases of an external audit (plan, execute, report, record, follow-up, closure)
• Prepare and present effective reports

Duration:

5 days

Structure:

Tutorials, Discussions, Workshops, Quiz and Certificate

Benefits to Your Business

• The knowledge and skills to effectively audit your management system
• To conduct a risk assessment of the effectiveness and maturity of your management system
• The ability to conduct second party and third party audits of your supply chain.

Course Certification

A certificate accredited by ICQ- IRCA